Written by Jennifer Crain for Food Management Magazine, Oct. 15, 2021

California Polytechnic State University is renovating its flagship dining facility. When the renovations conclude in late 2022, the building will be a state-of-the-art mealtime destination with nine food concepts and plenty of seating.

In the meantime, students can opt to dine al fresco at food truck villages developed through a project led by campus dining. The villages, located in key locations and serving at targeted times on campus, are already beloved destinations for students to eat and socialize.