Written by Reyna Estrada for Foodservice Director, June 17

The National Association of College and University Food Services (NACUFS) recently unveiled the gold, silver and bronze winners of its 2024 Loyal E. Horton Dining, Nutrition and Sustainability Awards.

This year, the awards included expanded categories as well as an enhanced judging and submission process. The gold winners will find out who won the grand prizes on July 20, during the NACUFS 2024 National Conference.

In the Retail Sales: Single Concept of the Year, the gold award went to SUNY at Buffalo, Campus Dining and Shops and SUNY Geneseo, Campus Auxiliary Services. The Silver went to Cal Poly-Pomona and Cal Poly-San Luis Obispo. The bronze awardees are Carleton University, Stevens Institute of Technology, the University of Arizona and the University of Maryland.