Written by Kurt Eisele-Dyrli for University Business, March 26, 2019

 Campus dining is an essential element of the college experience for most students, and in today’s competitive higher education market, the meals and other food available on campus can be a key differentiator for prospective students.

Expectations have also changed; today’s students prefer healthier options, a variety of choices and more flexibility when it comes to campus food.

Here are eight ideas for taking any college or university campus dining program to the next level.