Written by bob Barer for Mustang Dailey, Jan 2, 2017
Thursday, June 20th
Meet the winners of this year's NACUFS collegiate dining, nutrition and sustainability awardsThursday, June 13th
Cal Poly Invests in New Downtown Location to Boost Regional Innovation, Entrepreneurship and Economic DevelopmentThursday, June 13th
Cal Poly Taking Over the Massive Spot in Downtown SLO. Here's What Will Go InTuesday, June 11th
SLO city council approve application to shrink city limits for university housingFriday, June 7th
Eight Vista Grande restaurants achieve Certified Green Restaurant statusMonday, May 6th
1901 Marketplace becomes a popular study space and dining complex; adjusts to new restaurant additionsWednesday, May 1st
Cal Poly to move 300 employees to new Mustang Business Park near SLO AirportThursday, April 25th
New dining plan gives faculty and staff a way to engage with Campus DiningFriday, April 19th
Panda Express to soft launch in 1901 MarketplaceTuesday, March 12th
How Cal Poly's new eatery is creating connection on campusCal Poly Partners is an invaluable partner in ensuring our commercial agricultural operations enable students to gain hands-on experience in their chosen fields of study.
Andrew ThulinDean, Cal Poly College of Agriculture, Food and Environmental Sciences
The National Association of College and University Food Services (NACUFS) recently unveiled the gold, silver and bronze winners of its 2024 Loyal E. Horton Dining, Nutrition and Sustainability Awards. This year, the awards included expanded categories as well as an...
Cal Poly has announced plans to revitalize 1144 Chorro St. in downtown San Luis Obispo, enhancing the campus community, expanding the University’s role in developing innovators and entrepreneurs, and furthering regional economic development. The redeveloped space will...